Ingredients:
Coconut, Fried Gram Dal, Fennel Seeds, Cinnamon, Cardamom, Cashew nuts
How to Use:
1) Add 1/4 cup Instant White Kurma Mix to 1 1/2 Cups of water. Mix well.
2) In a Kadai heat 1 tbsp oil. Give a tadka of Fennel Seeds. Saute onions green chillies. Add parboiled veggies of your choice.
3) Add the prepared mix let it boil till the kurma thickens. Put off the flame squeeze half lemon.
Relish it with steaming hot idlies, dosas, adais, idiyappams etc
Shelf Life:
180 days
Storage Instructions:
Store it in a cool and dry place in an air-tight container
Order Instant White Kurma Mix and other Instant Breakfast mixes online @ www.sweetkaramcoffee.in and get it delivered to your doorstep anywhere in India.
Travel Back in Time to your Golden Childhood Days relishing our delights that taste just like your Grandma's preparation.
