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Order Tasty and Crispy Ulundhu Appalam online with Door delivery across India
Homemade | Zero Preservatives
Ingredients:
Urad dal flour, Rice Flour, Papad khar, Salt, Refined Vegetable Oil
How to use:
Can be consumed either fried in oil or toasted directly over flame
Shelf Life:
90 days
Storage Instructions:
Store it in a cool and dry place in an air-tight container
Most of the south Indian meal is not complete without appalams and it's a must in auspicious occasions like weddings, house warming etc. This fry and eat snack has fans of all age.
Appalam is served as appetizers in some restaurants but mainly served as side dish in South Indian cuisine. It tastes heavenly even when directly cooked in stove , popularly known as sutta appalam. These discs are now microwaved too for those quick bites between the meals.
Appalams come in variety of flavors like Jeeragam/Tomato/ Potato but most prominent one used in South India is Ulundu appalam. Ulundu appalam is no onion/garlic product made with Urad dal, Jeera seeds and salt. In some places Pirandai(Adamant Creeper) is added for that healthy dash.
Traditions come alive in Sweet Karam Coffee where our house chefs prepare this dely in the homemade authentic procedure. Our products are known for bringing alive the taste of grandmothers preparation loved by more than 35,000 customers throughout India.
Stock up our range of Vathals and appalams and liven up your meal with the traditional touch. Homemade products are in your reach with SweetKaramcoffee delivering across India.
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