A Crunchy Tradition That Never Gets Old

A childhood favourite treat, ready to eat anywhere and anytime. It’s our beloved sweet treat - chikki! A timeless, paati-approved instant snack. Stashed in school bags, fragmented at home, purchased from local stores during train rides, or savored quietly with evening chai. With so many different types of chikki enjoyed across India, this humble sweet has quietly stayed relevant through generations. 

Come and explore a variety of chikki with Sweet Karam Coffee, rich delicious flavours of that are an absolute delight! 

Types of Chikki Found Across India

India thrives on diversity, especially in its culinary traditions. We don’t believe in just one version of anything and ofcourse, chikki is no exception to this. Across different states, towns, and even within individual families, you will find a delightful number of Chikki types - recipes change according to local tastes and the ingredients that are most loved in that region. 

In Maharashtra, chikki made from peanuts and sesame is a common staple in homes. In Tamil Nadu, Kadalai Mittai is available in small, round bite-sized pieces. Certain areas favor thicker slabs, while others prefer thin, brittle sections that break easily. The jaggery varies, the roasting level varies, and even the crispness varies.

Why Traditional Chikki Still Wins Hearts Today

Protein bars and chocolates with artificial flavours don’t have the same feel as a simple, homestyle chikki bar. It’s a delicious treat packed with our childhood memories. 

Classic chikki varieties speak for themselves. Jaggery, nuts, and seeds. That's all. No refined sugar, no synthetic binders, no flavor enhancers. It satisfies your hunger, fulfills a sweet desire, and doesn’t make you feel weighed down

Popular Chikki Types That Define Indian Sweet Culture

1. Peanut Chikki – bold, crunchy, and nostalgic

Lovingly known as kadalai mittai in Tamil, Sweet Karam Coffee's unique, bite-sized Peanut Chikki Bar is flavoured with cardamom and dry ginger. With zero white sugar and zero additives, you can snack breaks guilt-free. 

2. Crushed Peanut Chikki – smoother texture with the same familiar flavour

For this chikki variety, peanuts are broken down for a softer, more even texture. It melts in your mouth and still has that familiar peanut-jaggery flavour. 

3. Sesame Chikki – subtle, aromatic, and deeply traditional

The nutty taste of sesame seeds blended with jaggery makes for a gently bittersweet snack. It's enjoyed locally during the colder months, but truthfully, its a great option to have throughout the entire year. This variety of chikki has a classic charm — warm, simple, and deeply tied

4. Assorted Chikki Bars

Confused among all these delectable options? Try our packets of assorted chikki bars that let you sample all the different types of chikki. Share with family and friends and pick your favourites from the bunch. 

Chikki to Enjoy with Coffee, Chai & Light Snacks

All chikki types have consistently been a snack to enjoy with others. It complements coffee effortlessly-  the bitterness offsets the sweetness of jaggery harmoniously. Having chai seems essential, particularly during evening breaks.

In contrast to overly sweet treats, chikki is not overwhelming. It pairs well with light snacks or can be enjoyed by itself when you want something small. Since it consists of whole foods and contains no processed sugar, it provides energy without a crash.

Buy Traditional Chikki Varieties You’ll Love at Sweet Karam Coffee

We consider chikki to be a regular snack rather than a novelty. It’s crafted with care- an authentic recipe, finely picked, wholesome ingredients and flavourful experience for all our lovely customers. Each variation is made with love and no excessive processing.

Check out Sweet Karam Coffee’s collection of different types of chikki and choose a delicacy that makes your taste buds feel happy and stomachs feel warm with love. Shop Now!