Janaki Paati's OG Daily Essentials combo

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Product Description

Janaki Paati's OG Daily Essentials Combo – South Indian Kitchen Must-Haves

Sambar Podi | Rasam Podi | Idly Podi | Andhra Garlic Dal Powder | Puliyogare Paste | Rice Appalam | Avakkai Pickle | Cow Ghee | Filter Coffee Powder

Rediscover the joy of everyday cooking with Janaki Paati’s OG Daily Essential Combo – a thoughtfully packed collection of the most-loved staples from South Indian kitchens. From aromatic spice blends to classic condiments, this combo helps you recreate authentic homestyle meals with ease

What’s Inside Janaki Paati’s OG Essentials Combo?

Sambar Podi
A robust, homemade blend of roasted spices for that perfect, flavorful sambar – every single time.

Rasam Podi
Tangy, spicy, and comforting – this rasam powder brings warmth and soul to your everyday meals.

Idly Podi
The ultimate chutney powder! Sprinkle it over idlis or dosas with a touch of ghee for a spicy punch.

Andhra Garlic Dal Powder
Bold and fiery – this podi blends garlic, dal, and red chillies for a powerful Andhra-style flavor explosion.

Puliyogare Paste
Instantly delicious! This tamarind-based mix gives you temple-style puliyogare in just minutes.

Rice Appalam
Crisp up these traditional sun-dried appalams for the perfect side to any South Indian meal.

Avakkai Pickle
Spicy, tangy, and made with traditional Andhra mangoes – this pickle adds zing to your plate.

Cow Ghee
Pure, aromatic, and made the traditional way – drizzle over hot rice or use it to mix your podis.

Filter Coffee Powder
A rich South Indian coffee blend made for authentic filter coffee lovers. Strong, smooth, and satisfying.

Why Choose Janaki Paati’s OG Essentials?

✅ Preservative-free
✅ No palm oil or maida
✅ Handcrafted in small batches
✅ Rooted in regional traditions

Whether you're setting up your kitchen or gifting a taste of tradition, this combo is your one-stop pantry for South Indian soul food.

A Note from Janaki Paati:

"In every South Indian home, the magic starts with the staples. These are my everyday essentials – time-tested, flavour-packed, and made with love."

Bring Home the OG Flavours – Order Now!

Let Janaki Paati’s daily essentials transform your meals into a celebration of South Indian tradition.

Product Specifications
  • Sambar Powder
  • Available Packs: 180 g.
  • Shelf life: 180 days.
  • Storage Instructions: Store in a cool, dry place in an airtight container to retain freshness.
  • Rasam Powder
  • Available Packs: 180 g.
  • Shelf life: 180 days.
  • Storage Instructions: Keep in a cool, dry, airtight container for lasting freshness.
  • Idli Powder (Chilli Gun powder)
  • Available Packs: 180 g.
  • Shelf life: 180 days.
  • Storage Instructions: Store in a dry, airtight container to maintain freshness.
  • Andhra Garlic Dal powder
  • Available Packs: 180 g.
  • Shelf life: 180 days.
  • Storage Instructions:Store in a cool and dry place in an air-tight container.
  • Pure Cow Ghee
  • Available Packs: 250 g.
  • Shelf life: 270 days.
  • Storage Instructions: Keep in a cool, dry, airtight container for lasting freshness.
  • Puliyogare Paste
  • Available Packs: 250 g.
  • Shelf life: 180 days.
  • Storage Instructions: Store in a cool, dry place in an airtight container to retain freshness.
  • Rice Appalam (Rice Papad)
  • Available Packs: 200 g.
  • Shelf life: 360 days.
  • Storage Instructions: Store in a cool and dry place in an airtight container.
  • Avakkai pickle
  • Available Packs: 250 g.
  • Shelf life: 180 days.
  • Storage Instructions: Store in a cool, dry place in an airtight container to retain freshness.
  • Filter Coffee Powder
  • Available Packs: 200 g.
  • Shelf life: 180 days.
  • Storage Instructions: Store in a cool and dry place in an airtight container.
Ingredients Details
  • •Ingredients (Sambar Powder): Coriander Seeds, Red Chilli, Toor Dal, Chana Dal, Fenugreek seeds, Pepper, Turmeric.
  • •Ingredients (Rasam Powder): Coriander Seeds, Toor Dal, Red Chilli, Pepper, Cumin, Turmeric Powder, Asafoetida, Curry Leaves.
  • •Ingredients (Idli Powder (Chilli Gun powder)): ad Dal, Bengal Gram, Red Chilli, Sesame, Asafoetida, Salt.
  • •Ingredients (Andhra Garlic Dal powder): Bengal Gram, Garlic, Red Chilli, Ghee, Edible Common Salt, Mustard, Curry leaves..
  • •Ingredients (Pure Cow Ghee): Milk Fat
  • •Ingredients (Puliyogare Paste): Tamarind, Red Chilli, Edible Common Salt, Edible Vegetable Oil (Sesame), Bengal Gram Dal, Sesame, Coriander, Mustard, Curry Leaves, Turmeric, Peanuts
  • •Ingredients (Rice Appalam (Rice Papad)): Rice,Edible Common Salt, Green Chilli, Cumin.
  • •Ingredients (Avakkai pickle): Raw Mango, Edible Common Salt, Edible Vegetable Oil (Sesame), Red Chilli, Mustard, Fenugreek, Asafoetida, Turmeric
  • •Ingredients (Filter Coffee Powder): Exquisite blend of 50% Plantation A (Arabica) and 50% Peaberry.
How To Use
Ready to eat.
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