Why Papads and Pickles Are Essential for Every Indian Kitchen

From north to south, every Indian kitchen cabinet has these two: Papads and Pickles.

This combo reminds me of the good old times and those delicious home-style papads and pickles by Grandma. From enhancing the flavours of food to making boring “Karela” fun, the benefits of Pickles and Papads are uncountable.

At Sweet Karam Coffee, we offer a range of delicious home-style Papads and pickles that will enlighten your taste buds.

Importance of Papads and Pickles: Spicy Bites, Happy Gut

Did you know, that a 100g serving of urad dal papad gives 18g of protein and fermented pickles act as a probiotic for gut health?

So, what’s better than a low-calorie and gluten-free duo that not only adds to the deliciousness but also your health!

Our ancestors knew about the digestive properties of papads, packed with cumin and black pepper. These ingredients add both yumminess and anti-bloating properties. All types of pickles at Sweet Karam Coffee have turmeric, known for its anti-inflammatory properties, as an important ingredient.

So next time, whenever you are snacking on different types of papads be it a spicy masala papad or a crispy rice appalam, rest assured that not only are your taste buds happy but so is your body!

Papads and Pickles: Simple Pleasures, Deep Roots, Timeless Appeal

There are tons of benefits of papads and pickles in their taste and health. But wait, what if I say, there is a lot more to this?

Simple Pleasure Of Good Food

Let’s be honest, life can get super busy. Who has the time for fancy meal preps? That’s where these food items become the main character!

Papads? Just a quick roast or fry and you've got a crunchy treat that's perfect for adding to your meal, or even using as a base for other dishes.

Pickles? Straight from the jar, they add a burst of flavour to anything from sandwiches to salads.

And guess what? You can store them all year long.

Deep Rooted History Of Pickle

Did you know that ancient Indians used a process called pickling to keep their veggies fresh way before fridges existed? That’s how the history of pickles goes!

Many Sanskrit texts also mention different types of papads and the benefits of pickles that were consumed alongside Indian dishes.

The beauty of all this is that whether it’s tangy mango pickles of the north or delicious Puliyogare Paste (Pulikachal) of the south -  it’s a unique flavour adventure throughout India.

These secret recipes passed down through generations signify the importance of pickles and papads in Indian households.

A Taste One Can Never Bored With

Papads and pickles are oldies but goodies that never go out of fashion. (This is true in the case of a tangy lemon pickle!)

From memories of perfectly rolled paratha with pickles in school lunch boxes to different family recipes by your office colleagues, papads and pickles are here to stay!

Like a warm hug on a plate, it continues to be the most cherished companion of our favourite dishes in the form of comfort food.

Papads: A Crunchy Delight for Every Meal

Our two heroes, up until now, have been sharing the stage. But now let’s give them their well-deserved spotlight.

First goes team Papads.

These crispy delights are a staple of Indian cuisine.

There are various types of papads like Sweet Karam Coffee’s Chilli potato Papad, Onion Papad, Sabudana Papads and many more.

Imagine a warm bowl of dal with a Chilli potato papad, or even a simple salad with Onion papad/Sabudana papad on the side – yummy!

It’s the perfect way to add some excitement to every bite. 

Pickles: A Burst of Flavour in Every Bite

And then goes the team Pickles.

Those tangy, spicy, and oh-so-flavourful explosions in every bite. In India, the importance of pickles is more than just as a condiment, they’re a way of life.

You can explore around with different types of pickles in India, available at Sweet Karam Coffee, like Classic Maavadu pickle or Avakkai pickle or maybe try spicy chilli pickle.

Whether you're enjoying a comforting plate of dal-rice or a festive biryani, a spoonful of pickle is all it takes to take the experience to a whole new level.

Papads + Pickles + Indian dishes = Treat to Taste buds

Here are some of my favourite mouth-watering combinations to try:

Pairs made in Heaven

Here are some fun combos for you.

1. Papad + Pickle Chaat =  A flavourful chaat

2. Papad + Pickle Salad = A unique nutritious salad

3. Lemon pickle + mutton curry = A delicious indulgence

With endless possibilities, you can never go wrong with this crispy and tangy duo.

Comfort Food, Happy Tummy

On those days where you miss your home-cooked food, a sweet indulgence with your comfort food, might just brighten your day.

There's something inherently comforting about pairing papads and pickles with classic Indian dishes.

Think of a warm bowl of Paruppu Podi slathered with desi ghee and a side of crunchy papad and Avakkai pickle – pure comfort food bliss! 

Or how about a plate of Dahi rice with a pickle and a papad for added crunch?

Or having a hot aloo paratha with mango pickle on a winter morning, a match made in heaven!

These combos are sure to give you a nostalgic trip back home.

A Perfect Balance

Indian platter is known for its ability to satisfy the taste buds just right.

And guess what plays a key role in this balancing act?

You got it – papads and pickles!

The flavours of papads add a neutral base to the richness of curries, while the tangy notes of pickles give a contrasting flavour to your taste buds.

It’s truly like a culinary dance, resulting in a balanced meal.

Papads and Pickles: Your Travel Buddies

So maybe on your next trip home, these travel-friendly treats can accompany you!

Simply pull out a pack of papads and voila! You have a filling and guilt-free snack for your road trip.

Or when you are off to an adventure in a new city, these buddies can give your taste buds a sense of familiarity.

These travel-friendly treats are perfect for adding a taste of home to your journeys.

Satisfying your cravings in a preservative-free way is what we aim for. Sweet Karam Coffee offers a wide range of different types of papads and pickles that are prepared with love. So that you can indulge in guilt-free happiness.