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Homemade | Zero Preservatives
Ingredients:
Manathakkali, Curd, Salt
How to use:
Fry it in oil directly and consume
Shelf Life:
180 days
Storage Instructions:
Store it in a cool and dry place in an air-tight container
"Food is Medicine" used to be our ancestor's philosophy. Their plate was so rich with locally available things which were highly nutritious, wholesome and infused health in every bite. Their life was much healthier compared to us.
Manathakkali/Black nightshade is one such herb which has vanished from our kitchen. Both plants and the berries have high medicinal properties. Manathakkali is rich in riboflavin, calcium, iron, and vitamin C. It is a cure for constipation and urinary infection.
Manathakkali Vathal is sun dried and salted berries which are easy to store for longer duration. Using Manathakkali vathal, a lip smacking spicy tangy kuzhambu is prepared. This no onion/garlic vathal should be part of your food for its nutritional and medicinal benefits.
In the traditional days whenever these berries were available, the elders sun dried it and made vathals. Sweet Karam Coffee attempts to bring such tradition back to your kitchen. Introduce your family the healthy and traditional foods which are prepared by our house chefs. Browse our range of homemade vathals, appalams , vadams to experience the taste of tradition.
With delivery across India, traditional and homemade food is within your reach.
Remember food is medicine and health is happiness.
