Salted Narthangai (Raw Citron dried-digestive) 200g  - Free Shipping Across India
Salted Narthangai (Raw Citron dried-digestive) 200g  - Free Shipping Across India

Salted Narthangai (Raw Citron dried-digestive)

No Preservatives
Rs. 129
200 g
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Order Salted Narthangai and other Homemade Pickles Online

Homemade | Zero Preservatives


Narthangai/Citron, Red chilli powder, Rock salt, Mustard seeds, Fenugreek, Asafoetida, Rice bran oil, Lemon juice

How to use:

Ready to eat

Shelf Life:

45 days

Storage Instructions:

Store it in a cool dry place. Use only a dry spoon

One of South India's favourite, Narthangai is considered one of the best accompaniments for Curd rice! Yes, Curd Rice accompanied with Narthangai is Soul food or Comfort Food for South Indians. The taste of Narthangai pickle is quite different from lemon pickle. Even though, looks wise they seem quite close.

Citron or Narthangai has high Vitamin C content, making it ideal to consume, when immunity is low. Narthangai tops the list when anyone in the family announces an upset stomach, suffers from indigestion or nausea. Quickly Thayir Sadam (or mor sadham/butter milk rice) is made and served with 2 pieces of salted Narthangai.

Citron is loaded with a rich array of nutrients that include high levels of Vitamin C, potent antioxidants, dietary fibre, calcium, iron, beta-carotene, niacin, manganese, zinc, selenium, vitamin B6, and potassium. Some of the impressive health benefits of citron include cancer prevention, weight loss, boosts immune system and instant relief from acidity.


Order Salted Narthangai and other Homemade Pickles online @ and get it delivered to your doorstep anywhere in India.

Travel Back in Time to your Golden Childhood Days relishing our delights that taste just like your Grandma's preparation.

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      Shipping Method:

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      Customer Reviews

      Based on 99 reviews

      Salted Narthangai (Raw Citron dried-digestive)

      Tanu Khullar
      NPS score:
      0 (Not at all likely)
      10 (Extremely likely)

      Salted Narthangai (Raw Citron dried-digestive)

      Chhaya Chandran

      Really soft and tastes right